Diamond

If you’re looking for a cake with lightly sweetened cream, Sasazuka Roll at Diamond is a good place to start. Diners say the cream is not too sweet and the roll is easy to enjoy, whether you’re buying it as a gift or for yourself. Some have tried the buttercream version, too, making the choice of filling part of the appeal.

For fans of cakes made with fresh cream, the strawberry shortcake is another tempting option. One customer recalled that the strawberries’ tartness balanced the lightly sweetened cream, while the sponge was moist. If you’re after something more substantial than a light shortcake, there is also a square chocolate cake and Renga Chocolat. Diners have enjoyed the rich combination of chocolate and fresh cream, and some describe the flavour as refined rather than overly sweet—a reason to consider Diamond when chocolate cake is what you’re craving.

Seasonal tarts and Mont Blanc tart also feature among the menu options, offering alternatives to the roll cake and shortcake. One customer who bought a birthday cake said the shop accommodated their preference for a particular level of sweetness, making it an option for a celebration, too. There is no dine-in service: Diamond is takeaway-only, so Sasazuka Roll works well as a gift, while shortcake and chocolate cake can be enjoyed at home.